We first tasted a potato and macaroni salad while in Kauai. I believe it is also popular on the other islands. My family (Ohana) all love this, and request it often. I usually double the ingredients because...
Author: Diana Perry
Yummm! Everyone loves a good mac and cheese. Add bacon and beer to it... wow, takes it over the top! It was really good and creamy from the stovetop. But, just as good after it was baked too so serve based...
Author: Jason Vincik
These Chinese Fried Noodles are awsome! Kids love it, and it is quick, cheap, and super easy to make! So yummy I could eat them everyday :)
Author: April Huff
My MIL makes Noodles n' Gravy and swears it's a Amish recipe. However. Hers calls for a can of "Cream of" this and that plus a jar of gravy. No. Another however. For my husband it's comfort food from childhood....
Author: Diana Adcock
These noodles are called spatzle in Germany. Serve them instead of rice or potatoes. Great with pot roast, or anything that calls for noodles.
Author: Eddie Jordan
My daughter Briana surprised me & came home on yesterday, & because she & her boyfriend loves Pasta & LEMON GARLIC CHICKEN SO MUCH, I created this dish for them to compliment the chicken. I have several...
Author: Rose Mary Mogan
A little twist to a classic American favorite... Delicious!
Author: Kevin Anthony
My 3 favorites in one pot. Cheese, garlic and angel hair pasta! I just love this sauce! Makes a great side or a light lunch with some crusty bread. One of the best comfort foods I know!
Author: Tammy T
This is a family staple at our table! What's there not to like? :) I found this recipe years ago in an old Better Homes red and white checkered cook book. I have been making this ever since I could reach...
Author: Deb Crane
This is a nice side dish to accompany a plain meat meal, such as steak or pork chops.I halved the original recipe, but forgot to halve the butter! It was so good I have made it that way since - although...
Author: Martha Price
I needed to use up a head of cabbage and make something my kids might eat. My kids loved this dish. We have had it for dinner 3 times this month. We had a friend try it and he asked for the recipe.
Author: Heather Stepniewski
Gram used to make us this Mac n Cheese... its so cheesy good...
Author: Cassie *
My version of Macaroni and Cheese is adapted from a very old recipe. This is comfort food at its best and has a great cheesy flavor with a hint of onion and a nice buttered crumb topping. Enjoy! Photos...
Author: BonniE !
I had this recipe for a long time since I was a teenager. It is so easy to fix it and it is so good and tasty.
Author: Lisa Johnson
My variation of a Hunts recipe, posting to put together a cookbook.
Author: Victoria Fincher
A simple and quick side dish that includes several of my favorite ingredients.
Author: Vicki Butts (lazyme)
This is a cold salad like one I had at a resturant recently and I just loved it. I looked all over to get as close to the one I had so I could make it myself. As I took down the ingredients to share it,...
Author: Tammy T
Our family loved eating at Luby's when we were growing up. I always got their mac & cheese along with the fried fish. Yum! :)
Author: Mary Mouchette
My mistake when I made this: apples should be CHOPPED, not sliced...pieces were too big so didn't get cooked. Thanks to Amanda Camden-Spina for the original recipe.
Author: ali Bresnahan
My daughter and I are big swiss cheese fans, and my Dad used to make me a dish similar to this when I was younger. Total comfort food!
Author: Michelle Antonacci
The subtle smoky flavor really shines through in this creamy and delicious macaroni and cheese. The low and slow cooking time makes the cheesy goodness meld with the macaroni which is cooked perfectly....
Author: Dee Stillwell
Before you scream bloody murder, faint, or think this is just too gross or a joke, read my take on this (actually very tasty, cute) recipe! I don't know who originally thought of this concept to credit...
Author: Kelly Williams
Way to spice up a traditional favorite! This recipe is so smooth and creamy, and I love how well the cottage cheese blends right in to give it an even lovelier texture. (So don't shy away from trying it!)...
Author: Leah Stacey
Most of us know that true goulash, most notably Hungarian Goulash, is prepared with cubed beef, plenty of paprika and a rich flavorful brown gravy. But in my neck of the woods this simple offering is called...
Author: Gary Hancq
I make this mac and cheese for large gatherings because it can be made 2 days in advance. Everyone loves it. I usually make half plain for the kids, and half with the chipotles for the adults.
Author: Vicki Butts (lazyme)
If you have a piece of steak or roast leftover, add it to this dish and you have another great dinner.
Author: Lonna Weidemann
Created lovingly by a very dear old friend, this recipe has become a family favorite (and always a MUST) for any get together, especially with my grandma's brisket for Chanukah dinner!
Author: Dina M
I love experimenting with vintage recipes and this one from my 1941 cook book did not disappoint. It was easy to make and it was beyond good! I hope you'll try this recipe.
Author: Elaine Bovender
A kugel is a baked pudding or casserole, similar to a pie, most commonly made from egg noodles or potatoes. Sweet or savory, potato or noodle they are a wonderful side dish.
Author: Marsha Gardner
This is one of my all time, most favorite dishes. As long as I can remember, my mom and grandma have fixed this recipe - and we always have it at Thanksgiving and Chrismas dinners (my hubby thinks that's...
Author: Traci Coleman
This is a dish that is always a hit anywhere I take it. I always serve it cold. I believe it's from the 365 pasta recipes cookbook but it has changed over time to the recipe I have here. If you don't have...
Author: Pam Snyder
This is a family favorite and is always requested at all our family get togethers! The ham can be left out to make a yummy side dish.
Author: Dora Luna
Great side dish! My Aunt Thelma used to make this when we stayed with her as kids. Add hamburger and spices of your choice and you have Goulash!
Author: Becky Graves
This makes a great side dish to barbecue meats or for a picnic. Recipe is from one of my old Junior League cookbooks.
Author: Daily Inspiration S
This is one of my Aunt Sylvia's great recipes. It's creamy, delicious and can be made ahead and reheated.
Author: Anita Hoffman
based on tiktok feta tomato pasta,i created this delicious recipe with chorizo and macaroni,it good with roast chicken
Author: raymond spencer
Making fresh pasta dough is especially easy if you use a food processor. There are endless variations for flavoring the pasta and shaping it. All start with the same basic dough. A one egg, one cup of...
Author: Heidi Hoerman
Someone always made one of these at church dinners when I was little.
Author: Amy H.
Pinched this from tasteofhome.com and gave it a few twists. Can't wait to make this beautiful dish--comfort food at its best!
Author: Ellen Bales
We just love it when there are multiple kinds of cheese in mac & cheese. The addition of some heat really stepped this up several notches. But, don't worry - it's not too hot!
Author: Debbie Reid
A couple of years ago, my friends Kymberli and Courtney shared a recipe for macaroni and cheese with me. I fell in love with it; however, I made several changes to it first. This recipe is a hit with my...
Author: Katrina Roubedeaux
Deutsch heißen Nudelsalat This is a hearty dish that can be served as a salad or as a side dish. I have tweaked it just a bit because I prefer cooked celery rather than raw. Enjoy! Recipe: Recipelion...
Author: Ellen Bales
Homemade macaroni and cheese is comfort food all the way and this recipe is ooey, gooey goodness. We loved ALL the types of cheese in this divine mac and cheese. Munster cheese and the extra sharp cheddar...
Author: Tere Gill
My son, Kevin, loves all things "casserole", including ones with mushrooms. I made this a long time ago and he loved it. As long as you like mushrooms, it makes a nice side dish.
Author: Susan McGreevy
I found this recipe in one of my cookbooks from COOKS COUNTRY the TV show. I have quite a few recipes on my own for Mac & Cheese, but none that uses diced tomatoes. I even have one posted where I added...
Author: Rose Mary Mogan
Found this recipe in a cookbook I got in a box of books from an auction. Love to browse through cookbooks young and old.
Author: virginia duncan
I love Asian flavors and this recipe is one that I will definitely be making again! It's very easy to make and packs a flavorful punch. Can't wait to try this again ... I may add some meat or shrimp.
Author: Linda Dalton